ANTIPASTI
Pancotto
braised broccoli rabe, bread, potatoes, peperoncino, garlic, extra-virgin olive oil 11
Affettati misti
rotating selection of salumi, marinated vegetables, pizza fritta 28
Formaggi
selection of abruzzese cheeses, girasole honey, housemade condiments 18
Salsiccia
whole & loose abruzzese sausage, crispy polenta, roasted pepper, balsamic reduction, pecorino 15
Olive all’ascolana
porchetta-filled fried olives 16
Insalata
arugula, pomodorini, toasted walnuts, pecorino canestrato, red-wine vinaigrette 12
Burrata
crostino, crispy house-made ‘nduja, delicata squash in agrodolce, candied walnuts, balsamic glaze 17
Arancini
fried risotto, pork sausage, lamb, fava, mozzarella, tomato, salsa rosa 15
Cozze
p.e.i. mussels, fennel, saffron aioli, crostini 13
PRIMI
Maccheroni alla mugnaia
single-strand pasta, hot peppers, garlic, olive oil, pecorino 21
Gnocchi
wild boar ragu', pecorino 26
Maccheroni alla chitarra
sausage, garlic, cruschi peppers, pecorino 25
Chitarra frentana con ragu del macellaio
"butchers' ragu' " (tomato, sausage, pork rib), pecorino 24
Taccozzelle
abruzzese sausage, mushrooms, black truffle, saffron 26
Pappardelle ai funghi
locally foraged mushrooms, rosemary, parmigiano reggiano 25
Fazzoletti al ragu’ d’anatra
ribbon noodles, duck ragú “in bianco,” herbs, parmigiano reggiano 24
SECONDI
Scrippelle
ricotta-filled crepe, parmigiano reggiano, eggplant ragu' 24
Agnello
roasted rack of lamb, lemon, breadcrumb, rosemary, cherry tomato, romesco, fregola 36
Pollo al mattone
pan-roasted half-chicken, chickpeas, onions, carrots, garlic, peperoncino, rosemary 26
Branzino
branzino fillet, fingerling potatoes, string beans, roasted garlic-lemon sauce 35
Pesce spada
swordfish, zucchini, sun-dried tomatoes, garlic, peperoncino, scallions, parsley, lemon-caper sauce 32
“Bombette”
roasted pork loin, caciocavallo, smoked pancetta, potatoes, garlic, peperoncino, tuscan kale 33
Brodetto di pesce
monkfish, mussels, clams, calamari, shrimp, garlic, light tomato broth 32
CONTORNI
Broccoli rabe
peperoncino, garlic, extra-virgin olive oil 10
Potatoes
roasted garlic, rosemary 8
Long hot peppers
sweet garlic vinaigrette 8
Pure’ di fave
fava pure’, tuscan kale, croutons 9