BEERS ON TAP:
Sly Fox Brewery O’Reilly’s Stout, Royersford, PA: Classic Irish-style stout, poured with nitrogen to ensure creaminess, black in color, roasted chocolate and coffee flavors, dry; 3.7% ABV/$5
Avery Brewing Salvation, Boulder CO: Belgian strong golden ale, peach and apricot aromas, nutmeg and cinnamon notes; 9.0% ABV/$5.50
Pennsylvania Brewing Company Rowhouse Red, Philadelphia, PA: Belgian-inspired ruby farmhouse ale, fruity aroma, dried fruit and banana notes, tart, bright on the palate; 5.0% ABV/$2.50 special price
Left Hand Sawtooth Ale, Longmont CO: Amber ale, nutty and caramel flavors, with an earthy, hoppy finish; 4.48% ABV/$4.50
Bluepoint Toasted Lager, Patchogue NY: Red, lager-style, copper in color, flavors of malt, caramel and hops, creamy mouth-feel; 5.3% ABV/$4.50
River Horse Hop Hazard, Lamberville, NJ: American pale ale, amber in color with a citrus floral nose, flavors of caramel and toasted malts; 5.50% ABV/$4.50
BEER FLIGHTS:
Four tasting-size selections from our six taps:
For one: $10
For two: $15
BOTTLES:
Young’s Double Chocolate Stout, Bedford, England: A full-flavored dark beer brewed with chocolate malt and dark chocolate, full-bodied without being overly sweet; 5.2% ABV/$4.50
Bell’s Brewery Two-Hearted Ale, Kalamazoo, MI:, India pale ale, deep gold in color, floral hop aroma, grapefruit citrus notes with a crisp finish; 7.0% ABV/$4.50
Bell’s Brewery Pale Ale, Kalamazoo, MI; A golden blond pale ale with a spicy floral hop aroma and taste; 5.2% ABV/$5
Victory Brewing Company Hop Devil Ale, Downingtown, PA: American IPA, whole-flower American hops and German malts, grassy citrusy nose, very hoppy, spice and pink grapefruit notes, bitter finish; 6.7% ABV/$4.50
Avery Brewing Company White Rascal, Boulder, CO: An unfiltered Belgian-style white ale flavored with coriander and orange peel; 5.6% ABV/$5.50
Brasserie Dupont Saison Dupont, Tourpes, Belgium: The classic of the saison farmhouse Belgian bottled-condition ales (brewed in winter for the summer), pale straw color with a “whipped-cream” head, orange zest and spice on the nose, a citrusy and slightly bitter finish; 6.5% ABV/$6.50
Chimay Rouge, Chimay, Belgium: Trappist style ale (typical ale made by Belgian monks) with a dark brown color and a “sweet fruity aroma, nutty malts with hints of pepper from the yeast”; 7% ABV/$5.50
Chimay Blue, Chimay, Belgium: Darker Trappist style ale with a creamy head, slightly bitter taste and a fruity, peppery character; 9% ABV/$6
North Coast Brewing Pranqster, Fort Bragg, CA: Belgian-style golden ale, antique yeast strains “produce a floral nose, full fruity flavor with a clean finish”; 7.6% ABV/$5
Old Speckled Hen, Morland, England: Golden amber with red tones; malt, fruit and toffee flavors combine for a balanced sweetness and dry finish; 5.2% ABV/$5
Beamish Irish Stout, Cork, Ireland: Very dark with coffee, roasted malt and chocolate flavors, smooth and creamy; 4.1% ABV/$5
Belhaven Brewery Company Scottish Ale, Dunbar, Scotland: A ruby mix of malt and hops, with a smooth, creamy finish; 5.2% ABV/$4.75
Boddingtons Pub Ale, Manchester, England: Classic English pale ale, creamy sweet malt finish; 4.7% ABV/$4.50
Sly Fox Brewery Pikeland Pilsner (can), Royersford, PA: Northern German-style pilsner, imported German malt and German and Czech hops, golden color, light body, dry finish; 4.9% ABV/$3
Sly Fox Brewery Dunkel Lager (can), Royersford, PA: Bavarian-style dark lager, Munich, Pils and German roast malts with Bavarian hops, roasted nut, cocoa and caramel notes, rich malty flavor, creamy
mouth feel; 5.3% ABV/$3
Sly fox Brewery Royal Weisse (can), Royersford, PA: Unfiltered Bavarian-style wheat brewed with German Pils and wheat malts, medium-bodied, fruity; 5.6% ABV/$3
Spaten-Franziskaner-Brau Hefeweizen, Munich, Germany: Bavarian wheat beer, naturally cloudy, yeasty, refreshing, spicy and fruity, with a fresh orange and wheat nose; 5% ABV/$5
Buffalo Bill’s Brewery PumpkinCream Ale, Hayward, CA: Golden amber in color with strong pumpkin, cinnamon, nutmeg and clove notes. 4.9% ABV/$4.50
Sea Dog Wild Blueberry Wheat Ale, Bangor, ME: Golden color with mild malt and blueberry flavors
Smuttynose Hanami Ale, Portsmouth, NH: Reddish amber, made with natural cherry juice, a crisp and well-balanced, medium-bodied ale with subtle, tart cherry flavors; 5.7% ABV/$4.50
Strongbow Pub Cider, Hereford, England: Golden amber with a hint of apples in the nose, light and round on the tongue; 5% ABV/$4.50
Reading Premium, Reading PA; American light lager, golden in color, crisp, clean flavor with a light finish: 4.0% ABV/$3.00
Moretti, Udine (Friuli), Italy: Pilsner-style beer, golden in color, a very light palate, delicate malt flavor with a slightly dry, bitter finish; 4.6% ABV/$4
Philadelphia Brewing Company’s Kenzinger, Phila., PA: Golden session ale, crisp and smooth; 4.5% ABV/$3
Philadelphia Brewing Company’s Rowhouse Red, Phila., PA: Ruby farmhouse ale with toasted rye and malt flavors; 5% ABV/$3
Philadelphia Brewing Company’s Walt Wit, Phila., PA: Belgian-style white ale with light spice notes; 5% ABV/$3
